Homemade bread doesn’t need an oven. A pressure cooker or a heavy kadhai works well. For a cooker, remove the whistle, place a stand inside, and preheat for at least five minutes before putting in the dough. Here are five breads that skip maida.
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5 no-maida breads you can easily make at home without an oven: Simple recipes for soft, healthy and delicious homemade bread
